Not a Food Post: Thoughts on Relationships and Commitment

So this is not a food post. So before you decide to continue reading or not. Here are some recent yummies I’m ingested and digested, and yes pooped out.

Burger Pizza from Sonsie’s

Iberico Jamon from Toro

And most recently I made dinner for BF and I….

Real Black Truffle… this is worth likt 90$

Red Wine Braised Spicy Short Ribs with REAL Truffle whipped cauliflower and roasted brussel sprouts and mushrooms

And our bacon and bacon fat/habanero scrambled egg fest the next day

Oh, and my Easter Duck from Sel de la Terre

Anyways now it’s gonna get deep. So prepare to either enjoy or not enjoy. I said I wanted to grow this website into a little more than just food soooo……. here’s a go at it

So I was talking to one of my friends today…. and somehow it got into threesomes.  He was saying how I’m young and should experiment if I’m attracted, etc, so why not.  I said I doubted I could do it with anyone I had feelings for. He said that he had a girlfriend for a few years and threesomes made them bond anymore.  Which led me into asking him why he wasn’t with her anymore.  And while there were plenty of reasons he could give me, um, him being incredibly good looking and personable – just two off the top of my head… he said cuz he was only 98% in love with her.  Granted they were in their early-mid 20s at the time, which isn’t THAT young but I guess it can and can’t be for this day and age…. but she wanted marriage and babies and he told me he knew he was 100% and wouldn’t want all of that later on with her.  He loved her, she was great, but only 98%……

For some reason it hit a trigger in me and got me thinking.  I was just taking a long hot shower. [fine fine be dirty, imagine it] And I was thinking about my past relationships and what an old boyfriend had said to me.  My first boyfriend after college told me to “never settle” and it’s stuck with me. For 8 long years it’s stuck with me.  I remember it clearly, we were walking into my apartment in Harvard Sq. talking about being in relationships, exes and being happy and he said “Its important to just never settle.” And honestly I think a lot of people I know just settled.  Which is why my friend, today, reminded me again of this.  Settling isn’t good for both sides of the party aka relationship.

So then it got me thinking even more…. I thought I was going to marry my first boyfriend.  I had my first kiss when I was 16.  A month after I graduated high school. Yep.  I admit it.  And after that first heartbreak it was guy after guy that wanted to marry me and have babies with me and then I’d run away.  I was dubbed a commitmentphobe and a “guy” by my friends.  Can you believe that?  How many girls would immediately jump at the idea of getting married, eloping and having babies with a guy? Not me. Why?  NOT FULLY THERE.  So, see, back to my friend saying “98%” how much percentage have I been with each guy?

DOOD. I had a guy I wanted to break up with try to get me to stay with him by telling me the engagement ring he was about to propose to me with and saying that he wanted to give me a baby boy. UH. Total turn off. Telling me you wanna give me a baby when trying to seduce me is NOT my kind of foreplay.

And then it brings me on to another thought.  Last weekend I was having a girls day with one of my girlfriends and we were talking about marriage.  I think I’ve been thru maybe 6 or 7 boyfriends since I’ve known her. Awkward right? I’m such a serial relationshipper… I don’t really date. If you don’t interest me, we won’t make it thru a date. Continuing on.  Maybe a fling or two here and there, fun times are always good times, but I like being in love – feeling needed, taking care of someone…. thinking of someone and just smiling.  OH KAY. Enough of that.  She’s been married for almost 10 years.  She had her first kid in High School, got married, went to college and just recently had another boy two years ago.  She said it got hard in the marriage around the 7th year but the reason why they’re so strong is because they’re best friends. BEST FRIENDS.

That’s another topic I want to hit upon.  I want guys I date to become my BEST FRIEND.  I had one guy who refused to be friends with me unless we were in a relationship.  It turned out SHIT so I won’t get into that.  I partially blame the whole pre-friendship/no more respect thing.  OR maybe I’m just a bitch.  Either way.  Doesn’t work for me.

So back to the not settling thing… I realized that I’ve known a lot of guys who not settled… but also a handful of guys who ended relationships cuz while they were happy, they weren’t the right one.  I guess just made me think a lot.

[EDIT] I don’t date guys and be in relationships just to BE IN one… I don’t NEED to be in one.  I’m like one of those disney princess movies that always believe in a happy ending but just end up getting more jaded and fucked up.  I want a best friend. A great lover. A partner in crime. Someone I enjoy life with, not complete.  I can take care of myself, I’m a big girl.  I want a great guy to compliment me and me to compliment him. [/EDIT]

Btw, this friend of mine I’m talking about [first paragraph] told me that Santa may have come from some big Shrooms high amongst other things.

MIND BLOWN.

On that note.

Stay swaggie.

PS. This blog post has NOTHING to do with my current relationship – which is a happy one.  And a private one. J + I are awesome. That’s all.

范家 Fun Time Party Bus: First Stop [Picture Post]

范家 Fun Time: Restaurant Jun [pictures]

After the fun 范家 Party Bus for the day… we went to a REAL lunch at Jun

Mango Beer..

SASHIMI

Deep Fried Lobster Sandwich

Another FAILED Perm, Tea Time & another dinner at Din Tai Fung

They FUCKED up my perm last time. Yes. Perm. Embarrassing YES. But they fucked it up, so they should be embarrassed.

You know the bigger the boot…

The bigger the foot!

Tea Time @ Afternoon Tea in Sogo

Delicious Corn Chowder….

Duck Risotto with Poached Egg and Salad

Spicy Spaghetti with Grilled Prawns

Chicken Sandwich Salad [yes with buttery toast]

Tons of Espresso alllll for meeeee…

Happy Happy Joy Joy

Banana/Kiwi/Walnut Roll

Lemon Angel Cake

Raspberry Chocolate Mousse Cake

Delicious

… I went back for a nap…and to rest my poor twisted swollen ankle…… afterwards I met up with all my aunts and mama at Din Tai Fung for dinner…

Woodear Fungus with Goji

Dan Dan Noodles – mmmm Spicy and Peanuty

Meat Buns

All this food, ALLLLLL consumed by us ladies…

Xiao Long Bao <3 The loves of my life

I ended up in food coma with Mr. Piggie staring at me til I fell asleep…. icing my ankle

A simple steak dinner tonight…

I’ve been in recovery… and been totally vegetarian and on a liquid diet…

but while I’m supposed to be in bed rest, I craved some meat…. beef… rare beef to be exact.  So simple steak dinner it is.

Filet Mignon [rare for me, medium for mama] sprinkled with salt, pepper, cinnamon and cayenne…

with a reduced red wine, butter, chicken broth, shallots, garlic, mushroom, shallot sauce from the pan drippings….

I steamed some green beans… and poured me some Merlot from bottle and voila!  A delicious dinner tonight for mama and me.

OKAY. More updates from Taiwan, Frisco…… and of course stuff that I’ve cooked and eaten at back in the States, ASAP!!!!

度小月 & 點水樓 – Dan Tze Mien 擔仔麵 and more Soup Dumplings 小籠包

Headed over to 度小月 on Zhongxiao Rd….. a street full of restaurants and shops. YUM. But this place is famous for their dan tze mien 擔仔麵,

“Although dantze mian has its origin in Tainan, southern Taiwan, and chiehtze mian is from Taipei, they are essentially the same thing: noodles in pork broth. For a more complex dish, try a bowl of talu mian, which includes stewed pork slices, carrot slices, mushrooms, bamboo shoots, and sliced eggs. 

And then there are the noodles themselves. Noodles come in all kinds of widths and shapes, from thin vermicelli to thick, flat noodles. One of the most common varieties is wheat-flour-based noodles. Although variations featuring eggs, spinach, carrots, and even green tea are not unheard of, traditional hand-made noodles made of flour are most people’s favorite because of their chewy texture. “

- Taiwan Embassy

one of my mom’s FAVORITE dishes in Taiwan.. or ever.  So me, mom and auntie headed straight inside.

They make the noodles and cook it right in the front of the shop. Awesome.

Some of our foods…

Deep fried Shrimp Rolls [which they recommended as their STAR dish..]

Auntie got the  擔仔麵 with egg noodles

Mama got the 擔仔麵 with mung bean noodles

擔仔麵 with thick chow foon [but thin] like noodles – mineeeee obviously

We shared everything but I loved my thick tender homemade noodles the most!!!!  I always love big flat noodles —- [papardelle is my favorite italian pasta]

The flavors were so good and pure.. honestly I could just eat giant bowls of these and nothing else… everything else we ordered was just noise.

Stewed Pig’s Intestines

Braised Meatballs

Stir-fried white water snowflake with cummingcordia and cloves

milk-fish stomach with ginger/garlic soup

Afterwards we wandered the streets…… including this famous shaved ice spot…

Engrish

The worst buns ever

My mom bought two of each flavor and they were HORRIBLE….. Altho all I could look at were the giant chicken fried… uh, chicken steaks hahaha…. but they probably sucked too… since everything tasted old and leftover.

And then… a meal at 點水樓

The small eats – Green Beans, Bamboo, Jellyfish and White Bitter Melon <3 YUM

Xiao Long Baos… my favorite, of course.

Pig’s Feet… altho AoBa’s is still the best. These taste like the way my mom makes them, but not as good….

Oh did I tell you that I sprained my ankle?

SUCK ASS.

Oh, Breakfast?… filling up before heading to Hsinchu 新竹 for the day

For as many years I’ve stayed at this hotel… I NEVER go downstairs for the breakfast. Mama always brings me up a lunchpack hahaha

Hugest breakfast buffet downstairs of Japanese, Taiwanese and American Cuisine….

And eggs cooked to your order whichever way that you want :]

My annual “Xmas Tree” Pic in SOGO.  Definitely not as pretty as previous years :[

Now on the HSR to Hsinchu to visit some of my uncles, aunts and cousins….

After attempting to webcam with people in America and watching some teevee and paying respects to grandparents RIP, most of us were there for dinner time.

It was supposed to just be a simple dumpling dinner but everyone chipped in and brought more and more food…

Roast Goose with Chives. LOVE

Eating and Drinking i s ALL that we do…. and we do it GOOOOOOD

I love my family !!!

Thanksgiving 2012

A very merry Asian Thanksgiving

Adventures of Serina and Tiffie Ninjas….

She got me this gorgeous Hello Kitty Swarovski Ring <3

I brought her to get her ears pierced a a Birthday present <3

Met Bar

Worst Sole EVER

Cubano

My Athens Burger

I think she got the LA Burger

Brunch at Bullfinchs

I made dinner for everyone

Fugakyu for Girls’ Nite

We wanted a boat

Szechuan Chili Beef a la Mama

I made Breakfast for me and Serina

Sisters <3

Legal Seafoods

Black Friday Shopping

Best Purchase

Love you S <3 Miss youuuuu!!!!

Legal’s with the Parents: Ordering off the Specials Menu

I love going out with my parents. We always have so much fun and being an only child and moving around all over the United States, I’m used to it.  Family vacations, dinners, etc.  Not hanging out with the fam all the time is just plain wrong and doesn’t feel right.  So after a long day of work.. it was time for some seafood.

Daddy started becoming a huge food picture-taker too… hahahah and taking goofy pictures of me.

We got a free Amuse Bouche from the chef.  Sun Dried Tomatoes with Bacon on Crostini with a drizzle of Balsamic Vinaigrette. Meh.

Two Buckets of Steamers!!!

CLEANED THEM OUT SO FAST

Not amused.

I got the Wild King Salmon with Spicy Sausage [Chorizo], a Corn/Black Bean Salsa on top of Butternut Squash.  It was sprinkled with scallions and was totally a Mexican wanna be dish.  It wasn’t bad but my salmon was overcooked and dry.  Everything else was delicious.

We also ordered a half a bottle of the red wine pairing to go with my dish to share with the table. I forgot what it was but it was good.

Daddy got a Herbed Flounder with a Slaw on top.

And mama got the Grilled Swordfish over Mashed Sweet Potato.

All of us got the specials of the night…

And then I saw this lady. CLASSY.

And since we ordered all specials we got the special dessert too.

YUM

The usual: Boston Cream Pie
Delicious as usual but I don’t remember it being COVERED in chocolate, just a thin film of it on top. Now it’s a bit too much.

The Special: Apple Pie Tart
It was okay.  The ice cream was good.

I also got a yummy Hot Toddy.

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