“Snack” at We, The Pizza after an afternoon at the Botanical Gardens

After a delicious breakfast full of piggie fatty goodness… I headed off to the Botanical Gardens :D SOOO PRETTY – The weather was SOOO fabulous!!!!

It wasn’t super big but it was beautiful and sooo much fun to walk around in. I snapped so many pictures but I figure you guys don’t wanna see hundreds of flowers over and over again on this post LOL.  I was getting super thirsty and hungry.. again…. so we went to visit Chef Spike at We, The Pizza. We were originally gonna eat some burgers at his burger place, Good Stuff, – conviniently RIGHT next door to each other – but ended up getting suckered in PIZZA!!!!

SOOO MANY PIZZAS TO CHOOSE FROM!!!

We ended up getting 6 slices for two of us… a freshly homemade orange soda for W and a Blue Moon for me :] MMMMM

From bottom and then clockwise…

[and yes this was a "SNACK" :] TEEHEEHEEHEEHEE]

Spinach & Artichoke Pie: Béchamel, sautéed spinach and roasted chokes, aged provolone, Parmesan cheese

White Pie: Today’s ricotta, fontina, roasted garlic, Parmesan, mozz, sea salt, olive oil, fresh Italian parsley

These two were a bit on the dry side for me. the flavors were good but I like my cheese ooeyyyy and gooey but then again we had so many slices we couldn’t eat them piping hot all at the same time. #fail.

Colletti’s Notorious BBQ Pie: Slow roasted pulled pork with Colletti’s award winning BBQ sauce, cheddar and crispy onions

TONSSSSS of crispy onions on top with tender pulled pork.  The BBQ sauce was a bit on the sweet side but I loved the crispiessssss on top!!!

Buffalo Chicken Pie: Spicy boneless chicken wings, creamy blue cheese, mozz, Miguel’s hot sauce

Alternating Blue Cheese and Hot Sauce.. hahaha.. I took a huge bite of all hot sauce LOL… tangyyyyyy

Forest Shroomin’ Pie: Wild forest mushrooms, truffles, mozz, fresh thyme

OH MY LORDY. Orgasmic.

Spicy Mexican Pie: Tomato sauce, mozz, free range chicken breast topped with peppers, onions, chipotle, cilantro, Mexican spices and a splash of lime

This was super tasty, it was like a fajita on a pizza MMMM, I’m a sucker for spicy things… MMM loved the flavors and complexity of each bite, a different burst of flavors and textures in each nibble :]

SO, I originally thought we were getting a slice each so I chose the Spicy Mexican.. W went for the Mushroom.. and then a few more.. hahahaha See I took a bite of each but you can tell which one was our favorite :] The Mushroom pizza was SOOOOOOOOOO GOOOD #dies…. GOOOOOEY cheese, TRUFFLE-Y bechamel.. omg… happiness… I could eat a whole pizza of that.

Piccies a la W :] Ninja creeper…

Full and happy we’re about to head out to watch The Lorax, but not before Spike made me a delicious homemade grape sodaaaa!!! THANKKKKKK YOUUUUUUU :D Bubble bubble sugary burp!!!  Look at him all hard at work :D

The Lorax at IMAX 3D BOMB DIGGITY.. I think I was giggling more than the little kids. SUCH A FREAKING CUTE MOVIE!!!! OMG LOOK AT ME SOOOO HAPPY!!!….

SQUEEEEEEEE!!!!!!

Beginning the Adventures by ending the night at Jack Rose and waking up to a LOT of piggie

Got nothing else to do… why not fly to another state?!

CEE DEE. DEE CEE. cd. dc.

guess where I am?

As soon as I got into town, I got picked up with a HUUUUUUGE delicious sub, yummy peach tea, and some habanero chips NOM NOM NOM… after inhaling that on the carride into town, I continued the fattie journey inhaling pho – with the works – and a yummy drink of young coconut. No going out for dinner.. But happily got two delicious ones without having to go anywhere teehee – was also too distracted but the fabulously horrible movie Your Highness. Yep, I actually watched the whole thing. *for shame*  After a quick freshening up we headed a few blocks down to Jack Rose to see A and meet up with some of W’s friends. Time for a little drink and play.

Check out ALL THOSE WHISKEY BOTTLES!!! They have a thick ass menu, basically BOOK, of whiskeys. INSANITY!

The beginnings of their delicious Gin & Tonic

Yes. Rosemary YUM

My first champagne drink of the night “Please make me something bubbly and not too sweet”… some St. Germain, bitters, sugar, etc… YUM… the next derink I had was upstairs and contained Rum and all sorts of boozey goodness :]

Cooking bacon in lardo with spoons… only a chef

Isn’t this SOOO sexy?! Lardo AND Bacon… super super delicious fatty smokey bacon OMG… drooling just at the memory of this. AMAZING!

Better than sex:

Definition of Happiness

Bacon/Lardo Fat Fried Eggs, Butter & Bacon/Lardo Fat Toast with the Lardo Fried Bacon OMG….. And a viet iced coffee :D

OMG that lardo just MELLLLLTED into piggie goodness in my mouth… HAPPY HAPPY JOY JOY!!!!

OK OK. Time to playyyyyyyyyyyy………

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