Where did you spend your Sunday night yesterday? Boyfriend and I spent it here…
The gorgeous Mettawa Manor for the Green City Market Annual Harvest Celebration
Our Sundays have a lot to live up to…
14 September 2009 2 Comments
Filed Under: Adventures, Chicago, Food, Going Green, Special Event, Top Chef Tagged With: Andrew Zimmerman, Barlet Pears, Big Jones, Bill Kurtis, Bruce Sherman, Carnivale, Carrie Nahabedian, Chef George Bumbaris, Chevre, Corn Salad, Cotechino Sausage, Cranberry Beans, Donna LaPietra, Fredonia Grapes, Fried Egg, Frontera Grill, Gale Gand, Gnocchi, Goat Cheese, Green City Market, Gumbo, Hanger Steak, Higgins Restaurant & Bar, Iberico Hamon, Lamb Jerky, Lamb Shank, Lebanese Eggplant, Manchego, Mark Mendez, Melon, Mettawa Manor, NAHA, North Pond, Paul Virant, Pickled Okra, Pickled Veggies, Pork Carnitas, Prarie Grass Cafe, Province, Randy Zweiban, Raspberry Cream Pie, Rick Bayless, Salsa Verde, Sarah Stegner, Semolina, Sepia, Smoked Rainbow Trout, Taquitos, Tomatoes, Tru, Vie, Wheatberries, Xoco
